STAR Buttery New Potatoes with Bacon Bits

40 mins Serves 8 #STARFineFoods Ingredients: Instructions: Wash all the potatoes and set aside to drain. In a medium pot, add Star Butter Flavored Olive Oil, water, salt and pepper. Stir and place over a medium heat to warm the oil mixture. Slice all the potatoes in half lengthwise. Add to pot, stir well, cover and set on low heat to slowly cook. After about 30 minutes, check the potatoes for doneness. Depending upon the size and freshness of the potatoes, they will need to cook for 30-50 minutes until done. Shake the pot to mix occasionally, but do not remove the lid. Remove from heat when cooked. Add dill and bacon bits while gently stirring. Place on a serving plate and drizzle the remaining oil from the pot over top. Serve immediately.

STAR Buttery New Potatoes with Bacon Bits

 #STARFineFoods

Butter Flavored Olive Oil

A healthy alternative to butter in recipes for baked goods, seafood, pasta, rice and mashed potatoes. Drizzle it on top of your toast, corn, baked potato or popcorn. It is one small way you can cut back on saturated fats, sodium and cholesterol without sacrificing flavor. For baking: use our conversion chart.

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Ingredients

Instructions

1
Wash all the potatoes and set aside to drain. In a medium pot, add Star Butter Flavored Olive Oil, water, salt and pepper.
2
Stir and place over a medium heat to warm the oil mixture. Slice all the potatoes in half lengthwise. Add to pot, stir well, cover and set on low heat to slowly cook.
3
After about 30 minutes, check the potatoes for doneness. Depending upon the size and freshness of the potatoes, they will need to cook for 30-50 minutes until done. Shake the pot to mix occasionally, but do not remove the lid.
4
Remove from heat when cooked. Add dill and bacon bits while gently stirring.
5
Place on a serving plate and drizzle the remaining oil from the pot over top. Serve immediately.
1
Wash all the potatoes and set aside to drain. In a medium pot, add Star Butter Flavored Olive Oil, water, salt and pepper.
2
Stir and place over a medium heat to warm the oil mixture. Slice all the potatoes in half lengthwise. Add to pot, stir well, cover and set on low heat to slowly cook.
3
After about 30 minutes, check the potatoes for doneness. Depending upon the size and freshness of the potatoes, they will need to cook for 30-50 minutes until done. Shake the pot to mix occasionally, but do not remove the lid.
4
Remove from heat when cooked. Add dill and bacon bits while gently stirring.
5
Place on a serving plate and drizzle the remaining oil from the pot over top. Serve immediately.

Prep Time: 5 mins

Cook Time: 40 mins

Total Time: 45 mins

Serves: 8

In This Recipe

Butter Flavored Olive Oil

A healthy alternative to butter in recipes for baked goods, seafood, pasta, rice and mashed potatoes. Drizzle it on top of your toast, corn, baked potato or popcorn. It is one small way you can cut back on saturated fats, sodium and cholesterol without sacrificing flavor. For baking: use our conversion chart.

Learn More Buy Now
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