Roasted Red Pepper Olive Dip

30 mins Serves 6   3.2.2885   #STARFineFoods Ingredients: Instructions: Preheat oven to 350 degrees. In a food processor, add all ingredients. Pulse to combine, scraping the sides of the bowl to ensure all ingredients are mixed together. Pour into a baking dish and bake for 25-30 minutes, or until the edges are bubbly and the top is bubbling. Serve hot with toasted sourdough bread squares.

Roasted Red Pepper Olive Dip

  3.2.2885   #STARFineFoods

Farmer’s Market Olive Pouches

A convenient way to enjoy a delicious, on-the-go snack that is low in calories and cholesterol and is naturally gluten free. Pouches are resealable and contain 5 servings each.

Learn More Buy Now

Ingredients

Instructions

1
Preheat oven to 350 degrees. In a food processor, add all ingredients. Pulse to combine, scraping the sides of the bowl to ensure all ingredients are mixed together.
2
Pour into a baking dish and bake for 25-30 minutes, or until the edges are bubbly and the top is bubbling. Serve hot with toasted sourdough bread squares.
1
Preheat oven to 350 degrees. In a food processor, add all ingredients. Pulse to combine, scraping the sides of the bowl to ensure all ingredients are mixed together.
2
Pour into a baking dish and bake for 25-30 minutes, or until the edges are bubbly and the top is bubbling. Serve hot with toasted sourdough bread squares.

Recipe developed by: http://www.countrycleaver.com

Prep Time: 10 mins

Cook Time: 30 mins

Total Time: 40 mins

Serves: 6

In This Recipe

Farmer’s Market Olive Pouches

A convenient way to enjoy a delicious, on-the-go snack that is low in calories and cholesterol and is naturally gluten free. Pouches are resealable and contain 5 servings each.

Learn More Buy Now
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