Pescado Catalan

Serves 4 #STARFineFoods Ingredients: Instructions: In a medium sauté pan, lightly brown onion and garlic in oil for several minutes. Add tomatoes and cook on medium-high for 5 to 10 minutes to reduce liquid. Add vinegar and oregano. Single layer fish in oiled baking dish. Sprinkle with olives, capers, and lemon juice. Pour sauce over fish and bake at 375 degrees for about 20 minutes (until fish flakes with a fork).

Pescado Catalan

 #STARFineFoods

Capers

Part of Mediterranean cuisine for thousands of years, capers have a tangy, lemony flavor. Enjoy them as a garnish on fish and salads or an ingredient in sauces and marinades.

Learn More Buy Now

Red Wine Vinegar

An aged and filtered vinegar made through the acetous fermentation of a selected blend of red wines. Using STAR Vinegars is a quick and easy way to enhance foods without adding extra calories, fat or salt.

Learn More Buy Now

Ingredients

Instructions

1
In a medium sauté pan, lightly brown onion and garlic in oil for several minutes. Add tomatoes and cook on medium-high for 5 to 10 minutes to reduce liquid. Add vinegar and oregano. Single layer fish in oiled baking dish. Sprinkle with olives, capers, and lemon juice. Pour sauce over fish and bake at 375 degrees for about 20 minutes (until fish flakes with a fork).
1
In a medium sauté pan, lightly brown onion and garlic in oil for several minutes. Add tomatoes and cook on medium-high for 5 to 10 minutes to reduce liquid. Add vinegar and oregano. Single layer fish in oiled baking dish. Sprinkle with olives, capers, and lemon juice. Pour sauce over fish and bake at 375 degrees for about 20 minutes (until fish flakes with a fork).

Serves: 4

In This Recipe

Capers

Part of Mediterranean cuisine for thousands of years, capers have a tangy, lemony flavor. Enjoy them as a garnish on fish and salads or an ingredient in sauces and marinades.

Learn More Buy Now

Red Wine Vinegar

An aged and filtered vinegar made through the acetous fermentation of a selected blend of red wines. Using STAR Vinegars is a quick and easy way to enhance foods without adding extra calories, fat or salt.

Learn More Buy Now
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