Olives Aioli Dip with Battered Shrimp

15 min Serves 6 The Olives Aloli Dip is a wonderful dish for entertaining, or just a fun snack for the whole family. #STARFineFoods Ingredients:
Olives Aloli Dip
⅓ cup STAR Hot Pepper Stuffed Olives 1-1/2 cups olive oil mayonnaise 4 garlic cloves ½ tablespoon chopped fresh basil ½ tablespoon chopped fresh basil
Battered Shrimp
1 pound shrimp, peeled and deveined 1⁄2-cup oil Instructions: Place all the ingredients for the aioli dip in a food processor and process until thoroughly combined and incorporated. If the dip seems too thick, add a tablespoon of extra virgin olive oil and process until desired consistency is reached. Taste for seasoning and adjust accordingly. Transfer dip to a serving bowl and refrigerate until ready to use. Best served cold. Combine oil and egg in a large bowl and beat well. Add remaining ingredients (except oil for frying) and stir until well combined. Heat oil in a large frying pot or a deep fryer. Temperature of oil should be about 350F. Dip shrimp into batter and roll around to coat on all sides. Add shrimp to hot oil and fry for about 1 minute, or until golden brown. Remove with slotted spoon and drain on paper towel. Serve with prepared Olives Aioli Dip.

Olives Aioli Dip with Battered Shrimp

The Olives Aloli Dip is a wonderful dish for entertaining, or just a fun snack for the whole family. #STARFineFoods

Extra Virgin Olive Oil

Made of fresh pressed olives with a rich fruity taste and peppery finish. There is no finer olive oil to use with your freshest foods and in recipes where its deliciously robust flavor will enhance the overall taste of your dish.

Learn More Buy Now

Ingredients

  • Olives Aloli Dip
  • ⅓ cup STAR Hot Pepper Stuffed Olives
  • 1-1/2 cups olive oil mayonnaise
  • 4 garlic cloves
  • ½ tablespoon chopped fresh basil
  • ½ tablespoon chopped fresh basil
  • Battered Shrimp
  • 1 pound shrimp, peeled and deveined
  • 1⁄2-cup oil

Instructions

1
Place all the ingredients for the aioli dip in a food processor and process until thoroughly combined and incorporated.
2
If the dip seems too thick, add a tablespoon of extra virgin olive oil and process until desired consistency is reached.
3
Taste for seasoning and adjust accordingly.
4
Transfer dip to a serving bowl and refrigerate until ready to use.
5
Best served cold.
6
Combine oil and egg in a large bowl and beat well.
7
Add remaining ingredients (except oil for frying) and stir until well combined.
8
Heat oil in a large frying pot or a deep fryer. Temperature of oil should be about 350F.
9
Dip shrimp into batter and roll around to coat on all sides.
10
Add shrimp to hot oil and fry for about 1 minute, or until golden brown.
11
Remove with slotted spoon and drain on paper towel.
12
Serve with prepared Olives Aioli Dip.
1
Place all the ingredients for the aioli dip in a food processor and process until thoroughly combined and incorporated.
2
If the dip seems too thick, add a tablespoon of extra virgin olive oil and process until desired consistency is reached.
3
Taste for seasoning and adjust accordingly.
4
Transfer dip to a serving bowl and refrigerate until ready to use.
5
Best served cold.
6
Combine oil and egg in a large bowl and beat well.
7
Add remaining ingredients (except oil for frying) and stir until well combined.
8
Heat oil in a large frying pot or a deep fryer. Temperature of oil should be about 350F.
9
Dip shrimp into batter and roll around to coat on all sides.
10
Add shrimp to hot oil and fry for about 1 minute, or until golden brown.
11
Remove with slotted spoon and drain on paper towel.
12
Serve with prepared Olives Aioli Dip.

Recipe developed by: http://www.diethood.com

Prep Time: 15 min

Cook Time: 15 min

Total Time: 30 min

Serves: 6

In This Recipe

Extra Virgin Olive Oil

Made of fresh pressed olives with a rich fruity taste and peppery finish. There is no finer olive oil to use with your freshest foods and in recipes where its deliciously robust flavor will enhance the overall taste of your dish.

Learn More Buy Now
Newsletter Sign-Up

Get tasty recipes, cooking tips and great offers from STAR.