Garlic Pasta With Ketchup And Feta

15 mins Serves 4 #STARFineFoods Ingredients: Instructions: Bring a large pot of salted water to boil. Cook the pasta according to the directions on the box. Drain and rinse; set aside. Heat olive oil in a large skillet over medium heat. Add the garlic and, stirring frequently, cook for 1 minute, or until lightly browned and fragrant. Using tongs, add pasta to the pan and toss and stir until well combined. Add ketchup and stir to combine; continue to cook for 1 minute, or until heated through. Remove from heat and divide evenly onto four dinner plates. Top pasta with crumbled feta cheese and garnish with chopped fresh parsley. Serve immediately.

Garlic Pasta With Ketchup And Feta

 #STARFineFoods

Extra Virgin Olive Oil

Made of fresh pressed olives with a rich fruity taste and peppery finish. There is no finer olive oil to use with your freshest foods and in recipes where its deliciously robust flavor will enhance the overall taste of your dish.

Learn More Buy Now

Ingredients

Instructions

1
Bring a large pot of salted water to boil.
2
Cook the pasta according to the directions on the box.
3
Drain and rinse; set aside.
4
Heat olive oil in a large skillet over medium heat.
5
Add the garlic and, stirring frequently, cook for 1 minute, or until lightly browned and fragrant.
6
Using tongs, add pasta to the pan and toss and stir until well combined.
7
Add ketchup and stir to combine; continue to cook for 1 minute, or until heated through.
8
Remove from heat and divide evenly onto four dinner plates.
9
Top pasta with crumbled feta cheese and garnish with chopped fresh parsley.
10
Serve immediately.
1
Bring a large pot of salted water to boil.
2
Cook the pasta according to the directions on the box.
3
Drain and rinse; set aside.
4
Heat olive oil in a large skillet over medium heat.
5
Add the garlic and, stirring frequently, cook for 1 minute, or until lightly browned and fragrant.
6
Using tongs, add pasta to the pan and toss and stir until well combined.
7
Add ketchup and stir to combine; continue to cook for 1 minute, or until heated through.
8
Remove from heat and divide evenly onto four dinner plates.
9
Top pasta with crumbled feta cheese and garnish with chopped fresh parsley.
10
Serve immediately.

Recipe developed by: http://diethood.com

Prep Time: 10 mins

Cook Time: 15 mins

Total Time: 25 mins

Serves: 4

In This Recipe

Extra Virgin Olive Oil

Made of fresh pressed olives with a rich fruity taste and peppery finish. There is no finer olive oil to use with your freshest foods and in recipes where its deliciously robust flavor will enhance the overall taste of your dish.

Learn More Buy Now
Newsletter Sign-Up

Get tasty recipes, cooking tips and great offers from STAR.